About

Welcome! Thanks so much for stopping by. You can call me Kate. I’m an Event Coordinator and home cook from Melbourne, Australia. I started this blog as a way of showcasing and sharing my dairy free cooking adventures with the rest of the dairy free community.

It’s fair to say I love food! Savoury or sweet, give me an idea and I’ll do my best to recreate it to be completely dairy free and quite often, vegan too.

I’ve read a lot of dairy free recipes over the past couple of years after realising I had an allergy to dairy myself. In an effort to not miss out on all the delightful treats there are out there in the world I often experiment (sometimes not successfully!) to try and find that ultimate recipe.

From curries, croissants, soups to banana bread, I love all cuisines and cooking styles. My passions lie in the sweets though with so many delights not made readily available in a dairy free variety.

My food dream is pretty simple, good company and completely dairy free dishes that will win over even the most committed cheese lovers!

I believe that cooking should be fun and flexible. I eat a mix of vegetarian, vegan and meat dishes, so you’ll find a few options on here; I’m a big believer in eating whole foods with as little processed ingredients as possible.

Like anyone, I’m also a supporter of indulging every now and then, and yes that is possible when you’re dairy free!

If you’d like to stay in the loop with my latest recipes simply click here & send through your email.

Happy cooking –┬áKate xo